A WHALE OF A TALE, lecture and screening by documentary filmmaker Megumi Sasaki

Image borrowed from http://awhaleofatalefilm.com/

Announcement from SSJ Forum:

Overview:

The issue of commercial whaling in Japan remains a contentious issue, as animal rights activists engage cultural traditionalists on the historical roots of this practice and its contemporary relevance. For this event the documentary filmmaker Megumi Sasaki will screen excerpts from her film “A Whale of a Tale,” and discuss the controversies surrounding this topic.

About the film “A Whale of a Tale”:

Can a small town with a proud 400-year-old whaling tradition survive a tsunami of modern environmental activism? The camera delves into the lives of local whalers, global activists and an American journalist in the “whale and dolphin killing town” of Taiji, Japan, revealing not everything is as black and white as it seems.

In 2010, Taiji, a sleepy fishing town in southern Japan, suddenly wakes up in the global spotlight. A documentary film called The Cove, which denounces the town’s longstanding whale and dolphin hunting practices, has just won an Academy Award. Almost overnight, the town of Taiji has morphed into a battleground as the go-to destination for international activists.

Jay Alabaster, a Tokyo-based Associated Press journalist and twenty-year Japan resident, is sent to Taiji to cover the controversy. He is warned by his boss to “be careful in the dangerous town”, which triggers the sense that something is not quite right with media reports surrounding Taiji.

As the fall hunting season begins, anti-whale and dolphin hunting activists arrive from abroad with binoculars and cameras in hand. Their mission: To expose the “atrocities” committed in Taiji via the web.

Every time dolphins are captured in the hunt, tension in the cove grows. Activists yell and thrust cameras in whalers’ faces. Local police and the Coast Guard stand by. Camera crews arrive in droves. A Japanese nationalist van harasses activists over a loudspeaker.

For the local whalers, hunting is their livelihood, pride and identity. Catching whales and dolphins – as they do other fish - has allowed them to feed their families and support the town’s economy.

The activists fight back, saying the whales and dolphins are not fish, but intelligent mammals deserving special protection on a global scale. Hunting and eating them is barbaric, and selling them to aquariums is comparable to a slave trade.

Will Taiji survive under global pressure? Following the town’s fate for six years, A WHALE OF A TALE tells a story not yet heard in the global controversy of whale and dolphin hunting. Through the point-of-view of an American journalist, the film unearths a deep divide in eastern and western thought about nature and wildlife, raising questions about cultural sensitivity in the face of global activism.

Date: Thursday, September 14, 2017
Time: 7:00 p.m. - 9:00 p.m. (doors open at 6:30 p.m.)
Venue: Temple University Japan Campus, Azabu Hall 1F Parliament
Admission: Free. Open to the public.
Language: English
RSVP: icas@tuj.temple.edu

See the YouTube clip:



Film web page: http://awhaleofatalefilm.com/

More: Japan Times article, 9/6/17:

Documentarian Megumi Sasaki hopes to bring balance to the story of Taiji in ‘A Whale of a Tale’

URL: https://www.japantimes.co.jp/culture/2017/09/06/films/documentarian-megumi-sasaki-hopes-bring-balance-story-taiji-whale-tale/

See the previous and extensive coverage of The Cove and related issues at VAOJ. Click here.

VAOJ Catch-up: More "Cove" Related News

This news isn't really so new, but VAOJ fell behind during the end of the academic semester and final's week. VAOJ has long been following events surrounding the film "The Cove." Below are a couple of articles describing recent developments.

"Japanese aquariums vote to stop getting dolphins from Taiji hunt"

From Japan Today, 5/21/15:

Japan’s zoos and aquariums voted Wednesday to stop using dolphins caught by the controversial “drive hunt” method in Taiji, allowing them to remain part of a global body that had suspended the country’s chapter over the issue.

The vote was prompted by the World Association of Zoos and Aquariums’ (WAZA) suspension of the Japanese chapter (JAZA) last month, saying it had refused to stop taking dolphins caught in the southern Japanese whaling town.

Taiji came to worldwide attention after the 2009 Oscar-winning documentary “The Cove” showed pods of the animals forced into a bay and butchered with knives, in a mass killing that turned the water red with blood.

“JAZA will prohibit its members to acquire wild dolphins caught by drive fishing in Taiji and to take part in their export and sale,” JAZA chairman Kazutoshi Arai said in a letter to WAZA following the vote, which saw an overwhelming majority (99) of the 152 members opt to remain part of the global body.

JAZA does not regard drive hunt as “cruel”, Arai told during a press briefing, adding that a dolphin from Taiji costs about a million yen.

“Various facilities (zoos and aquariums) will have to cooperate to promote breeding,” Arai said.

Earlier, JAZA executive director Kensho Nagai said: “We annually take about 20 dolphins from Taiji, but we have improved how we hunt, separating our hunt from everything else at Taiji that is for dolphin meat.

“But we don’t have control over the rest of the dolphin catch, part of which is said to be sold by local brokers to aquariums in China and the Middle East,” he added.

Taiji residents have long defended the drive hunt saying its purpose is to obtain dolphin meat, which they say is a traditional part of their diet.

But some live dolphins are also sold on after the drive hunt—which typically involves pushing the animals together with boats and closing off their escape, forcing them into a coastal bay.

Critics of the practice say there is insufficient demand for dolphin meat and drive hunting is only profitable because of the high prices live dolphins can fetch when sold to aquariums and dolphin shows.

“WAZA requires all members to adhere to policies that prohibit participating in cruel and non-selective methods of taking animals from the wild,” the global body said when it suspended JAZA.

A weekend Japanese report said nearly half the dolphins in the country’s aquariums are caught using the controversial fishing method, but it did not specify whether the dolphins came from Taiji.

Chief Cabinet Secretary and top government spokesman Yoshihide Suga said Wednesday the government “is aware” of the controversy between WAZA and its Japanese chapter, and “the government will take measures to avoid any ramifications on exhibitions in aquariums.”

The drive hunt “is a sustainable fishing (method) under appropriate control by… the government with scientific foundations, and is being carried out carefully so that dolphins are not hurt,” Suga said.

Source: http://www.japantoday.com/category/national/view/japanese-aquariums-vote-to-stop-getting-dolphins-from-taiji-hunt

Taiji fishermen vow to continue dolphin slaughter

From Japan Today, 5/28/15:

Japanese fishermen vowed Wednesday to continue their dolphin hunt, despite a pledge by zoos and aquariums not to buy animals caught with the controversial method.

“We will never stop it,” Yoshifumi Kai of the fisherman’s cooperative in the western Japanese town of Taiji, where the hunt takes place, told reporters.

The press conference came a week after Japan’s zoos and aquariums voted to stop using dolphins caught by the so-called “drive hunt” method, as demanded by the World Association of Zoos and Aquariums (WAZA).

Some dolphins are captured alive and sold to aquariums, fetching about 1 million yen each.

The vote was prompted by WAZA’s suspension of the Japanese chapter (JAZA) last month over the issue.

WAZA regards drive hunt fishing—where pods of cetaceans are herded into a bay by a wall of sound before being butchered—as “cruel”, a charge local fishermen reject.

“It’s unclear which part of the drive hunt WAZA considers cruel,” Kai said.

“We used to harpoon dolphins but that’s several decades ago. Now we sever the spinal cord in a moment and there is not much blood.”

Shuichi Matsumoto, head of another local fisherman’s group, said they “have not broken any rules,” adding the group wants to continue the tradition and pass it on to future generations.

Taiji came to worldwide attention after the Oscar-winning 2009 documentary “The Cove” showed pods of the animals forced into a bay and slaughtered with knives, in a mass killing that turned the water red with blood.

Animal rights activists continue to protest in the town, despite hostility from locals who say they are victims of anti-Japanese bias.

Many of the dolphins are butchered for food, but campaigners claim there is insufficient demand for their relatively unpopular meat to make the hunt economically worthwhile.

They charge that the high prices live animals fetch when sold to aquariums and dolphin shows is the only thing that sustains the hunt.

Despite the overwhelming vote last week by JAZA to abandon the Taiji hunt, five aquariums are reportedly considering leaving the organisation so they can continue to source dolphins from the town.

However, the vote has left aquariums with the problem of how to continue to stock their facilities—only 12 to 13% of dolphins at Japanese aquariums are captive-bred, compared with 70% in the United States, according to JAZA.

Source: http://www.japantoday.com/category/national/view/taiji-fishermen-vow-to-continue-dolphin-slaughter

"Dolphin-killing town to open marine park"

VAOJ has been reporting on The Cove for a while. Here's the latest. From Japan Today, Oct. 8, 2013:

The Japanese town made infamous by the Oscar-winning documentary “The Cove”, will open a marine mammal park where visitors can swim with dolphins, but will not end its annual slaughter, an official said Monday.

The town of Taiji in Wakayama Prefecture has begun researching a plan to section off part of a cove and turn it into a place where people can swim and kayak alongside small whales and dolphins, Masaki Wada told AFP.

But, Wada insisted, far from having caved in to pressure from conservationists who want an end to an annual hunt that turns waters red with blood, the project was aimed at helping to sustain the practice.

“We already use dolphins and small whales as a source of tourism in the cove where dolphin-hunting takes place,” he said.

“In summer, swimmers can enjoy watching the mammals that are released from a partitioned-off space,” he said.

“But we plan to do it on a larger scale. This is part of Taiji’s long-term plan of making the whole town a park, where you can enjoy watching marine mammals while tasting various marine products, including whale and dolphin meat,” he said.

The park will be separate from Hatakejiri Bay, the place into which the fishermen of Taiji corral dolphins, select a few dozen for sale to aquariums and marine parks, and stab the rest to death for meat.

The plan calls for the creation of a whale amusement park stretching roughly 28 hectares by putting up a net at the entrance to Moriura Bay in northwestern Taiji, the official said.

The 2009 film “The Cove” brought Taiji to worldwide attention, winning an Oscar the following year, after graphically showing the killing, including by using underwater cameras. Activists continue to visit the town to protest the hunt.

Taiji is looking to open part of the park within five years, the Wada said.

Black whales and bottlenose dolphins caught in waters near the town would be released into the pool, which would be developed as a nature park that also includes beaches and mudflats, he said.

Wakayama Prefecture said the town caught 1,277 dolphins in 2012 and has license to capture 2,026 this season, which began in September and runs until August next year.

Tokyo-based conservationist group Iruka & Kujira (Dolphin & Whale) Action Network (IKAN) said the plan was “unfortunate” for the town.

“The whole plan is based on the concept that they can exploit dolphins and whales freely as their resource, but the mammals don’t belong to Taiji,” said Nanami Kurasawa, the IKAN secretary general.

“Marine mammals migrate across oceans, and internationally public opinion is that wildlife should be allowed to live as they are. The plan will only ignite more protests over dolphin-hunting,” she said.

People in Taiji argue that dolphin-hunting is part of a 400-year-old whaling and culinary tradition.

But Kurasawa said demand for dolphin meat is dwindling and only 100 people of the 3,400 population are engaged in dolphin hunting-related businesses.

“If they want to get more tourists, they can for example exhibit the beautiful whale-hunting ships used in ancient days, that would show their tradition without stirring more controversy,” she said.

Source: http://www.japantoday.com/category/national/view/dolphin-killing-town-to-open-marine-park

Previous VAOJ coverage of The Cove: http://visualanthropologyofjapan.blogspot.jp/search?q=the+cove